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Honey Vanilla Pots de Crème pinit

Honey Vanilla Pots de Crème – Treat Indulgently

40 mins Intermediate
Wild Mushroom Ragout pinit

Wild Mushroom Ragout – Treat Indulgently

30 mins Intermediate
Pistachio Creme Brulee Recipe pinit

Pistachio Creme Brulee Recipe – Treat Indulgently

3 hrs 25 mins Intermediate
Mini Blueberry Mousse Cakes With Mirror Glaze Recipe pinit

Mini Blueberry Mousse Cakes With Mirror Glaze Recipe – Treat Indulgently

1 hr Intermediate
Homemade Feuilletine Flakes pinit

Homemade Feuilletine Flakes – Treat Indulgently

20 mins Intermediate
Pampered Chef Lava Cake Recipe pinit

Pampered Chef Lava Cake Recipe – Treat Indulgently

20 mins Intermediate
About Author!
Rachel Ortiz,  Author and Registered Dietitian

I'm Rachel Ortiz, a registered dietitian and the creator of Treat Indulgently. I combine my love for nutrition and indulgent, satisfying recipes to show you how to enjoy rich, flavorful meals while still making mindful choices. Join me as we celebrate the joy of cooking and treating yourself!

Recent Recipes
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    Raspberry Russian Cocktail – Treat Indulgently
    5 mins Intermediate
  • Creamy Sun-Dried Tomato and Italian Sausage Pasta
    Creamy Sun-Dried Tomato and Italian Sausage Pasta – Treat Indulgently
    30 mins Intermediate
  • Chocolate Chestnut Christmas Cake Roll
    Chocolate Chestnut Christmas Cake Roll – Treat Indulgently
    1 hr 10 mins Intermediate
  • Olive Oil Popcorn
    Olive Oil Popcorn – Treat Indulgently
    10 mins Intermediate
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