Treat Indulgently - Indulgent recipes by Rachel Ortiz RD

Recipes Worth Savoring.

Indulgent, mindful cooking from a Registered Dietitian who refuses to let nutrition come at the cost of pleasure.

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182+ Tested Recipes
4 Recipe Categories
RD Certified Dietitian
100% Kitchen Tested

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From indulgent desserts to hearty dinners — every recipe crafted with care.

Dessert recipes
Dessert 70 Recipes
Dinner recipes
Dinner 69 Recipes
Breakfast & Drinks recipes
Breakfast & Drinks 18 Recipes
Appetizers & Sides recipes
Appetizers & Sides 25 Recipes

Latest Recipes

Fresh from my kitchen — tested, refined, and ready for yours.

Authentic Ramen Recipe
Dinner

Authentic Ramen Recipe

 Boba Balls Recipe – Treat Indulgently
Breakfast & Drinks

Boba Balls Recipe – Treat Indulgently

 Blender Sorbet Recipe – Treat Indulgently
Dessert

Blender Sorbet Recipe – Treat Indulgently

 Best Recipe For Pavlova – Treat Indulgently
Dessert

Best Recipe For Pavlova – Treat Indulgently

 Best Profiterole Recipe – Treat Indulgently
Dessert

Best Profiterole Recipe – Treat Indulgently

 Brown Sugar Boba Pearls Recipe – Treat Indulgently
Breakfast & Drinks

Brown Sugar Boba Pearls Recipe – Treat Indulgently
Honey Vanilla Pots de Crème - Treat Indulgently
Featured Recipe

Honey Vanilla Pots de Crème - Treat Indulgently

When you’ve whipped up a delightful batch of honey vanilla pots de crème, it’s only natural to think about what to serve alongside this creamy dessert. Here are...

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Rachel Ortiz - Registered Dietitian
Meet the Chef

Rachel Ortiz, RD

I am a Registered Dietitian based in Bay Minette, Alabama, and I built Treat Indulgently to prove that the most satisfying meal you will ever eat can also be one that nourishes your body. Every recipe here starts with the question: what would make this truly worth savoring?

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New recipes every week. No filler — just food worth making.